Dinner Menu

STARTERS

Asparagus with shrimp and lemon cream
DKK 125

Lobster bisque with creme fraiche
DKK  125

 

MAIN COURSES

“Falling star”

Steamed and fried plaice fillet, shrimps and garnish
DKK 225

Today’s course
DKK 245

 

DESSERTS

Cheesecake with berries
DKK 105

Chocolate cake with ice cream and berries
DKK 105

 

CHILDREN’S MENU

Fillet of plaice with french fries and remoulade
DKK 119

Children’s ice cream
DKK 65